Dining
Wind, Waves, Wine
Pairing Menu
- Close Pegase Sauvignon Blanc (2005) ~ Napa, California
Salmon Napoleon ~ Almond puff pastry stuffed with Atlantic salmon atop a dill cream and finished with a caper pear relish. - Shoo Fly “Aussie Salute” Viognier / Shiraz (2005) ~ Australia
Angel hair pomodoro with shaved parmesan and prosciutto. - Mollydooker “Enchanted Path” Shiraz / Cabernet (2005) ~ McLaren Vale, Australia
Braised bacon, leek, and red pepper filet mignon. - Cline “Small Berry” Mourvedre (2004) ~ Contra Costa County, California
Herb de Provence breaded lamb with a smoked plumb reduction, set on top micro greens.
Complimentary sweet!
Molten brownie bite accented with island tobacco leaf and raspberry sauce.
Friday Night Menu Examples
Grilled beef rib eye steak topped with Swiss cheese, mushrooms and onions served with mashed potatoes and asparagus. Price $24.00
Sesame seared ahi tuna served with wasabi and a ginger teriyaki reduction, seasoned rice and asparagus. Price $26.00
Fried chicken served with mashed potatoes, gravy and asparagus. Price $16.00
Herb grilled ahi tuna served with spinach olive caper sauce, jasmine rice and sugar snaps. Price $26.00
Grilled fillet mignon, smothered with brie and a red wine demi glace served with mashed potatoes and sugar snaps. Price $28.00
Grilled NY strip steak served with caramelized onion and mushroom sauce, mashed potatoes and broccoli. Price $26.00
Sautéed shrimp and scallops served with a lemon herb sauce, jasmine rice and broccoli. Price $26.00
Turkey Day Buffet Adult $18.00 Child $9.00
Includes:
- Roasted Turkey Breast with Cranberry Sauce
- Honey Ham
- Mashed Potatoes and Gravy
- Stuffing
- Green Bean Casserole
- Mixed Green Salad
- Dinner Rolls
Oriental Buffet Adult $18.00 Child $9.00
Includes:
- Sweet and Sour Chicken
- Pork Stir Fry
- Egg Rolls
- Sugar Snaps
- Thai Pasta Salad
- Fried Rice
- Mixed Green Salad
- Dinner Rolls
Italian Buffet Adult $18.00 Child $9.00
Includes:
- Chicken Parmesan
- Mini meatballs smothered with marinara
- Penne ala vodka
- Ravioli alfredo
- Portabella capriesi salad
- Dinner Rolls
Tuesday Night Menu Examples
Slow roasted prime rib au jus, horseradish cream, mashed potatoes and mixed vegetables. Price $20.00
Herb breaded pork chop served with a side of apple sauce, mashed potatoes and mixed vegetables. Price $17.00
Sautéed chicken breast paired with an Italian sausage and spinach cream sauce, mashed potatoes and mixed vegetables. Price $17.00
Sautéed calamari, grouper and scallops with a light pesto butter sauce, seasoned rice and mixed vegetables. Price $21.00
Beef stroganoff served over egg noodles. Price $16.00
Grilled red snapper served with a sesame seed, lemon grass sauce, jasmine rice and asparagus. Price $22.00
Salad Bar
Veggie $13.00 Chicken $16.00 Fish $17.00
Mixed Field Greens, Corn, Artichokes, Roasted Red Peppers
Mixed vegetables, Bacon, Cheese, Croutons, Onions, Tomatoes, Mushrooms
Grilled chicken, Grilled mahi, And More