|
May 10
2010
|
|
|
Hi all,
Summer is just around the corner and that means yacht club summer camp. Please just get your applications in to reserve space for your children, grandchildren and house guests. camp runs from June 21 through Aug 13 5 days / week.
Summer also means hurricane season is not far off so please make your plans for taking care of all vessels stored or moored at the club.
Those with moorings - please get me a copy of your registrations for DPNR and our mooring applications
The Scotiabank Optimist Regatta will take place from June 13 - through June 20 at STYC. We are expecting a record turnout and the directors can always use help with volunteers and VIP housing. Let us know if you can help out with this world class event
News from the Galley:
New lunch and dinner menu started this week so come out and try our fare. Lunch everyday but Monday and dinners Tuesday and Friday
Food & Wine Pairing are being reestablished and the next one is going to be fantastic:
Ge your reservations in early
Pork & Pinot
Saturday, May 15th 2010 at STYC
6:30 Start
Four Vision Cellars pinot noir paired with four dishes that will reflect a
pork inspiration from the Modern Saute culinary team. Mack McDonald the
owner and vintner of Vision Cellars will be leading the discussion on his
fabulous Pinot Noir from Napa. Jon Gabelhousen from Dionysus will be our
MC for the evening and Ched will be speaking about the relationship
between the wine and the food.
$70
Call 775-6320 to save your spot!
Minimal Regatta Saturday, May 29th 2010. More information to come! Save the date for this fantastic event.
Lets get creative and out do last years designs. A list of parts you can use will be coming out next week
Tennis - Mixers continue every Wednesday - Tournament this weekend so members may have limited use of the courts - Contact George Lewis for more information
IC 24 sailing on Friday evenings begins on the 21st - Lets get all the boats out first time around
See at the club
Bill